Al Carter Menu

    • Starter

    • SUMMER DELIGHT

      9.90

      Hendrick's Gin, Fever Tree Mediterranean Tonic & fresh Cucumber

    • BASIL SMASH

      8.50

      Bombay Sapphire Gin, Fever Tree Light Tonic, fresh Basil & wedge of Lime.

    • FRESCO

      7.90

      elderflower liqueur, fresh mint, cucumber, presecco + soda

    • LIMONCELLO SPRITZER

      7.90

      limoncello, prosecco, soda + fresh raspberries

    • APEROL SPRITZ

      7.90

      aperol aperitif, prosecco, soda + orange slice

    • ROSSINI

      6.90

      strawberry puree + prosecco

    • Stuzzichini

    • OLIVE MARINATE

      3.50

      mixed marinated olives with italian herbs

    • ASSORTED ITALIAN BREADS

      3.90

      with extra virgin olive oil & balsamic vinegar for dipping

    • GARLIC PIZZA BREAD

      4.90

      with mozzarella v £3.90
      with tomato v £3.90
      with balsamic onions & mozzarella v £4.90

    • Antipasti

    • ZUPPA DEL GIORNO

      5.90

      home made soup of the day served with warm italian breads

    • BRUSCHETTA AL POMODORO

      5.90

      cherry vine tomatoes, pesto, red onions & basil on garlicky toasted ciabatta
      drizzled with extra virgin olive oil

    • FUNGHI TRIFOLAT

      6.50

      Oyster mushrooms sautéed in garlic, white wine, dolcelatte cheese & cream sauce
      with toasted sourdough

    • GAMBERONI PICCANTE

      9.50

      Pan fried king prawns sautéed in lemon, parsley, white wine & cherry tomato sauce
      with a touch of chilli served with toasted Italian breads for dipping

    • CALAMARI FRITTI

      6.90

      Squid fried until golden served with a lemon wedge & home-made tartar sauce

    • SALMONE AFFUMICATO

      6.90

      Smoked salmon & pickled fennel with lime & dill crème fraiche dressing
      drizzled with herb oil & finished with micro pea shoots with toasted Italian bread.

    • ARANCINI FUNGHI

      6.90

      Crispy risotto balls stuffed with mushrooms, mozzarella & thyme served
      with arrabbiata sauce

    • BURRATA & PROSCIUTTO

      7.20

      Creamy burrata cheese with parma ham & wild rocket drizzled with
      extra virgin olive oil

    • STEAK NIGHT

    • BYO STEAK NIGHT

      21.90 per person

      Choose from 10oz Sirloin, 10oz Rib eye or 8oz Fillet
      (£3 supplement)
      Add peppercorn sauce or garlic butter
      Add french fries or chunky chips
      Add bottle house white or house red 1/2 price
      Ask staff for more details. T&C apply.

    • Pizza

      Our signature Italian thin base is home made & hand stretched, topped with our own tomato sauce.

    • MARGHERITA

      8.90

      tomato, mozzarella cheese & fresh basi

    • PROSCIUTTO FUNGHI

      9.90

      tomato, mozzarella, ham & mushroom

    • CAPRICCIOSA

      10.50

      tomato, mozzarella, parma ham, artichokes & olives

    • CALZONE

      11.90

      mozzarella, ham, pepperoni, mushrooms, caramelised onions topped
      with our home made bolognese sauce

    • DIAVOLA

      10.90

      tomato, mozzarella, marinated chicken, pepperoni & fresh chillies

    • GIARDINIERA

      10.90

      tomato, mozzarella, goat’s cheese, sun blushed tomato, green

    • FIORENTINA

      9.90

      tomato, mozzarella, spinach, olives, garlic & free range egg

    • RUCOLA

      10.90

      tomato, mozzarella, parma ham, rocket & parmesan shavings

    • EXTRA TOPPINGS

      Chilli, mushrooms, anchovies, caramelised onions, olives, artichoke, free range egg,
      cherry tomatoes, wild rocket, sun dried tomatoes £1.00
      Luganica sausage, cotto ham, prosciutto, chicken, Milano salami, buffalo mozzarella,
      parmesan shavings, gorgonzola £2.00

    • Pasta

      All our pasta sauces are hand made to order using only the freshest & natural ingredients possible. Gluten free options available.

    • PENNE ARRABBIATA

      8.90

      home made tomato sauce, garlic, chilli, cherry tomatoes & parsley

    • SPAGHETTI CARBONARA

      9.50

      smoked pancetta, crushed black pepper, egg & cream

    • FETTUCCINE LUGANICA

      10.90

      italian sausage meat in red wine, rosemary, tomato & cream sauce

    • LINGUINE DI MARE

      13.90

      tender squid, mussels, tiger prawns, clams & cherry tomatoes in
      white wine, parsley & light tomato sauce

    • SPAGHETTI BOLOGNESE

      9.50

      slow cooked traditional rich beef ragu

    • FETTUCCINE PESTO ROSSO

      9.90

      peppers, mushrooms & broccoli tossed in cream & red pesto sauce

    • PENNE POLLO GORGONZOLA

      11.50

      chargrilled chicken, broccoli & pine nuts in creamy gorgonzola sauce

    • SPAGHETTI ALFREDO

      8.90

      wild mushroom & baby spinach in a creamy white wine sauce

    • GNOCCHI

      12.90

      wild mushroom, spinach & gorgonzola in creamy parmesan sauce

    • LINGUINE AGLIO OLIO E PEPERONCINO

      8.90

      garlic shaving, chopped chilli, extra virgin olive oil nished with wild rocket

    • Al Forno & Risotto

    • LASAGNA

      10.90

      layers of egg pasta, oven baked with fine minced beef ragu & béchamel
      topped with mozzarella cheese

    • MELANZANE PARMIGIANA

      10.90

      baked aubergine stuffed with ricotta cheese & spinach in a rich tomato sauce topped
      with cream & parmesan cheese served with side salad

    • RISOTTO ZUCCHINE E GAMBERETTI

      13.90

      tiger prawn & courgette risotto in a white wine, parsley and tomato sauce with a touch of chilli

    • RISOTTO FUNGHI

      11.90

      wild mushroom & mascarpone risotto finished with parmesan
      shavings & drizzled with truffle oil

    • Carne & Pesce

      We use the nest of locally sourced produce, all expertly cooked to your liking.

    • FILETTO

      22.90

      the most lean and tender of all! - grilled 8oz fillet steak with peppercorn sauce
      or garlic butter served with french fries

    • POLLO ALLA MILANESE

      14.90

      pan fried chicken breast coated in breadcrumbs
      served with spaghetti pomodoro

    • POLLO SALTIMBOCCA

      14.90

      pan roasted chicken supreme wrapped in parma ham with lemon sauce
      served with seasonal vegetables

    • RIB EYE

      20.90

      an old classic! wonderful rich flavour and very tender - grilled 10oz rib eye
      steak with peppercorn sauce or garlic butter served with french fries

    • COSTOLETTE

      19.90

      Grilled lamb chops on a bed of dressed rocket served with herb yoghurt and Maldon sea salt new potatoes.

    • SCALOPPINE AL FUNGHI

      15.90

      pan fried veal escalopes in a mushroom, white wine, cream & parsley
      sauce served with sautéed potatoes

    • GAMBERONI PICCANTE

      18.90

      Pan fried king prawns sautéed in lemon, parsley, white wine & cherry tomato sauce
      with a touch of chilli served with toasted Italian breads for dipping

    • SEA BREAM

      16.90

      fillet of sea bream with basil mashed potato, tender stem broccoli & sweet
      red pepper sauce

    • Contorni

    • SPINACI

      3.50

      spinach with garlic & cream

    • FAGIOLI VERDI

      3.00

      garlic green beans

    • INSALATA DELLA CASA

      3.00

      house side salad

    • INSALATA DI RUCOLA

      4.00

      rocket & parmesan shavings

    • INSALATA DI POMODORO

      3.00

      tomato & red onion

    • FRITTE

      3.00

      french fries

    • PATATE ARROSTO

      3.00

      rosemary sautéed potatoes

    • SPARKLING

    • MOET ET CHANDON

      55.00 (BLT)

      why not treat yourself with the world’s most loved champagne?
      offers a bright freshness, a seductive palate and an elegant
      maturity revealing aromas of pear, citrus and brioche

    • VEUVE CLICQUOT

      65.00

      here is a true member of Brut family. well structured, admirably
      vinous, perfect combination of richness and elegance with citrus
      fruits and real freshness

    • PROSECCO DOC TREVISO BRUT ‘BATISO’

      5.60 (125ml)
      25.90 (BTL)

      aromatic bouquet with hints of flowers & banana, fruity &
      well-balanced, supported by a fine perlage, which is remarkably
      persistent in the glass

    • SPUMANTE ROSE

      25.90 (BTL)

      brilliant cherry red colour. soft, creamy mousse with good length, a
      delicate cordon on the surface & a lingering cascade of thin bubbles.
      delicate avour of small red fruits

    • ROSĔ WINE

    • PINOT GRIGIO RAMATO

      5.10 (175ml)
      20.90 (BTL)

      rich & fruity with delicate notes of roses on the nose

    • ZINFANDEL ROSE

      5.10 (175ml)
      20.90 (BTL)

      bright salmon pink colour and fresh nose of raspberry and strawberry.
      Aromas of watermelon and a touch of mint to complete the perfect
      summer wine

    • WHITE WINE

    • TREBBIANO D’ABRUZZO

      4.50 (175ml)
      16.90 (BTL)

      dry & light in colour & flavours with a lingering taste of bitter almonds

    • PINOT GRIGIO

      5.10 (175ml)
      20.90 (BTL)

      pale straw yellow with hints of gold, lightly aromatic with hints of
      jasmine, & a pleasant, persistent aftertaste

    • VERDICCHIO

      5.50 (175ml)
      21.90 (BTL)

      pale straw in colour with green tinges. This wine has a fine scent and
      taut dryness with a good fruit-acid balance, underlined with a hint of
      bitter almonds.

    • SAUVIGNON ‘NEW ZEALAND’

      6.50 (175ml)
      24.90 (BTL)

      this rich and crispy wine reflects the beauty of its Marlborough origin.With plethora of fresh tropical fruit and gooseberry aromas, as well as nuances of elderflower of nettle. It is well-balanced, elegant and has a long finish to savour. Suitable for Vegetarians and Vegans.

    • GAVI DI GAVI ‘VILLA SPARINA’

      8.20 (175ml)
      28.90 (BTL)

      straw yellow colour. Fragrance of flower and fruit with a hint of peach. Full and rich taste, soft, which is the result of the complete ripening of the grapes, which intensify the character.

    • Red Wine

    • MONTEPULCIANO D’ABRUZZO

      4.50 (175ml)
      16.90 (BTL)

      ruby red colour, typical vinous, pleasant bouquet, soft, tasty flavou

    • MERLOT VENETO

      5.10 (175ml)
      20.90 (BTL)

      dark, juicy & fruity, very easy to drink wine

    • NERO D’AVOLA IGT 2014 - MOLINO

      5.10 (175ml)
      20.90 (BTL)

      deep red with purple tones at the sight. In the nose the evident
      blueberry hints melt into brighter tones of wild berry fruits.

    • BARBERA PIEMONTE

      6.20 (175ml)
      22.90 (BTL)

      ruby red in colour, dry, smooth & well balanced

    • CHIANTI VERNAIOLO

      6.50 (175ml)
      24.90 (BTL)

      Lively ruby red. Savoury and fruity with traces of ripe fruit. Balanced and full bodied.

    • SYRAH DI SICILIA ‘MOMENTI’

      6.70 (175ml)
      25.90 (BTL)

      bright red with an intense bouquet of wild berries.
      the taste is full-bodied, round & mellow.

    • AMARONE CLASSICO

      49.90 (BTL)

      intense garnet red in colour, this wine is rich, full bodied & flrm.
      its perfume is clear & fresh, its taste is velvety & lingering.
      Well structured & beautifully balanced.

    • BEERS & CIDER

    • PERONI NASTRO AZZURO

      5.50 pint
      3.00 half

      on draught 5.1% ABV

    • MORETTI

      4.00

      330ml 4.6% ABV

    • MAGNERS ORIGINAL

      4.20

      330ml 4.5% ABV

    • SOFT DRINKS

    • COCA COLA

      2.80

      330ml bottle

    • DIET COKE

      2.80

      330ml bottle

    • SPRITE

      2.80

      330ml bottle

    • ORANGE/APPLE/CRANBERRY JUICE

      2.65
    • SAN PELLEGRINO/AQUA PANNA

      2.95

      500ml bottle mineral water

    • MIXERS

      1.80