Al Carter Menu

    • Starter

    • FRESCO

      7.90

      elderflower liqueur, fresh mint, cucumber, presecco + soda

    • LIMONCELLO SPRITZER

      6.90

      limoncello, prosecco, soda + fresh raspberries

    • APEROL SPRITZ

      7.90

      aperol aperitif, prosecco, soda + orange slice

    • ROSSINI

      6.90

      strawberry puree + prosecco

    • Stuzzichini

    • OLIVE MARINATE

      2.90

      mixed marinated olives with italian herbs

    • ASSORTED ITALIAN BREADS

      3.30

      with extra virgin olive oil & balsamic vinegar for dipping

    • GARLIC PIZZA BREAD

      3.50

      with mozzarella v £3.90
      with tomato v £3.90
      with balsamic onions & mozzarella v £4.90

    • Antipasti

    • ZUPPA DEL GIORNO

      5.50

      home made soup of the day served with warm italian breads

    • BRUSCHETTA POMODORI

      5.90

      cherry vine tomatoes, pesto, red onions & basil on garlicky toasted ciabatta
      drizzled with extra virgin olive oil

    • FUNGHI TRIFOLAT

      6.50

      Oyster mushrooms sautéed in garlic, white wine, dolcelatte cheese & cream sauce
      with toasted sourdough

    • GAMBERONI PICCANTE

      8.90

      Pan fried king prawns sautéed in lemon, parsley, white wine & cherry tomato sauce
      with a touch of chilli served with toasted Italian breads for dipping

    • CALAMARI FRITTI

      6.90

      Squid fried until golden served with a lemon wedge & home-made tartar sauce

    • SALMONE AFFUMICATO

      6.90

      Smoked salmon & pickled fennel with lime & dill crème fraiche dressing
      drizzled with herb oil & finished with micro pea shoots

    • ARANCINI FUNGHI

      5.90

      Crispy risotto balls stuffed with mushrooms, mozzarella & thyme served
      with arrabbiata sauce

    • BURRATA & PROSCIUTTO

      7.20

      Creamy burrata cheese with parma ham & wild rocket drizzled with
      extra virgin olive oil

    • STEAK NIGHT

    • BYO STEAK NIGHT

      21.90 per person

      Choose from 10oz Sirloin, 10oz Rib eye or 8oz Fillet
      (£3 supplement)
      Add peppercorn sauce or garlic butter
      Add french fries or chunky chips
      Add bottle house white or house red 1/2 price
      Ask staff for more details. T&C apply.

    • Pizza

      Our signature Italian thin base is home made & hand stretched, topped with our own tomato sauce.

    • MARGHERITA

      7.90

      tomato, mozzarella cheese & fresh basi

    • PROSCIUTTO FUNGHI

      8.90

      tomato, mozzarella, ham & mushroom

    • CAPRICCIOSA

      9.90

      tomato, mozzarella, parma ham, artichokes & olives

    • CALZONE

      10.90

      mozzarella, ham, pepperoni, mushrooms, caramelised onions topped
      with our home made bolognese sauce

    • DIAVOLA

      9.90

      tomato, mozzarella, marinated chicken, pepperoni & fresh chillies

    • GIARDINIERA

      10.90

      tomato, mozzarella, goat’s cheese, sun blushed tomato, green

    • FIORENTINA

      8.90

      tomato, mozzarella, spinach, olives, garlic & free range egg

    • RUCOLA

      9.90

      tomato, mozzarella, parma ham, rocket & parmesan shavings

    • EXTRA TOPPINGS

      Chilli, mushrooms, anchovies, caramelised onions, olives, artichoke, free range egg,
      cherry tomatoes, wild rocket, sun dried tomatoes £1.00
      Luganica sausage, cotto ham, prosciutto, chicken, Milano salami, buffalo mozzarella,
      parmesan shavings, gorgonzola £2.00

    • Pasta

      All our pasta sauces are hand made to order using only the freshest & natural ingredients possible. Gluten free options available.

    • PENNE ARRABBIATA

      7.90

      home made tomato sauce, garlic, chilli, cherry tomatoes & parsley

    • SPAGHETTI CARBONARA

      8.90

      smoked pancetta, crushed black pepper, egg & cream

    • FETTUCCINE LUGANICA

      10.90

      italian sausage meat in red wine, rosemary, tomato & cream sauce

    • LINGUINE DI MARE

      12.90

      tender squid, mussels, tiger prawns, clams & cherry tomatoes in
      white wine, parsley & light tomato sauce

    • SPAGHETTI BOLOGNESE

      8.90

      slow cooked traditional rich beef ragu

    • FETTUCCINE PESTO ROSSO

      9.90

      peppers, mushrooms & broccoli tossed in cream & red pesto sauce

    • PENNE POLLO GORGONZOLA

      10.90

      chargrilled chicken, broccoli & pine nuts in creamy gorgonzola sauce

    • SPAGHETTI ALFREDO

      8.90

      wild mushroom & baby spinach in a creamy white wine sauce

    • GNOCCHI

      11.90

      wild mushroom, spinach & gorgonzola in creamy parmesan sauce

    • LINGUINE AGLIO OLIO E PEPERONCINO

      8.50

      garlic shaving, chopped chilli, extra virgin olive oil nished with wild rocket

    • INSALATA DI ORZO

      11.90

      orzo pasta salad with sun blushed tomatoes, artichoke hearts,
      baby mozzarella, wild rocket, chive & lemon dressing

    • Al Forno & Risotto

    • LASAGNA

      10.90

      layers of egg pasta, oven baked with fine minced beef ragu & béchamel
      topped with mozzarella cheese

    • MELANZANE PARMIGIANA

      10.90

      baked aubergine stuffed with ricotta cheese & spinach in a rich tomato sauce topped
      with cream & parmesan cheese served with side salad

    • RISOTTO PRIMAVERA

      10.50

      broad bean, peas & mint risotto finished with micro pea shoots

    • RISOTTO FUNGHI

      10.90

      wild mushroom & mascarpone risotto finished with parmesan
      shavings & drizzled with truffle oil

    • Carne & Pesce

      We use the nest of locally sourced produce, all expertly cooked to your liking.

    • FILETTO

      22.90

      the most lean and tender of all! - grilled 8oz fillet steak with peppercorn sauce
      or garlic butter served with french fries

    • POLLO ALLA MILANESE

      13.900

      pan fried chicken breast coated in breadcrumbs
      served with spaghetti pomodoro

    • POLLO SALTIMBOCCA

      14.90

      pan roasted chicken supreme wrapped in parma ham with lemon sauce
      served with seasonal vegetables

    • POLLO SALTIMBOCCA

      14.90

      pan roasted chicken supreme wrapped in parma ham with lemon sauce
      served with seasonal vegetables

    • RIB EYE

      20.90

      an old classic! wonderful rich flavour and very tender - grilled 10oz rib eye
      steak with peppercorn sauce or garlic butter served with french fries

    • SIRLION STEAK

      19.90

      well marbled with tasty fat! - grilled 10oz steak with peppercorn sauce or
      garlic butter served with french fries

    • SCALOPPINE AL FUNGHI

      14.90

      pan fried veal escalopes in a mushroom, white wine, cream & parsley
      sauce served with sautéed potatoes

    • GAMBERONI PICCANTE

      17.90

      Pan fried king prawns sautéed in lemon, parsley, white wine & cherry tomato sauce
      with a touch of chilli served with toasted Italian breads for dipping

    • GRILLED SWORDFISH

      16.90

      grilled sword fish steak on a bed of sautéed spinach with pineapple salsa
      finished with Malden sea salt

    • SEA BREAM

      15.90

      fillet of sea bream with basil mashed potato, tender stem broccoli & sweet
      red pepper sauce

    • Contorni

    • SPINACI

      3.00

      spinach with garlic & cream

    • FAGIOLI VERDI

      3.00

      garlic green beans

    • INSALATA DELLA CASA

      3.00

      house side salad

    • INSALATA DI RUCOLA

      3.50

      rocket & parmesan shavings

    • INSALATA DI POMODORO

      3.00

      tomato & red onion

    • FRITTE

      3.00

      french fries

    • PATATE ARROSTO

      3.00

      rosemary sautéed potatoes

    • SPARKLING

    • MOET ET CHANDON

      55.00 (BLT)

      why not treat yourself with the world’s most loved champagne?
      offers a bright freshness, a seductive palate and an elegant
      maturity revealing aromas of pear, citrus and brioche

    • VEUVE CLICQUOT

      65.00

      here is a true member of Brut family. well structured, admirably
      vinous, perfect combination of richness and elegance with citrus
      fruits and real freshness

    • PROSECCO DOC TREVISO BRUT ‘BATISO’

      5.60 (125ml)
      25.90 (BTL)

      aromatic bouquet with hints of flowers & banana, fruity &
      well-balanced, supported by a fine perlage, which is remarkably
      persistent in the glass

    • SPUMANTE ROSE

      25.90 (BTL)

      brilliant cherry red colour. soft, creamy mousse with good length, a
      delicate cordon on the surface & a lingering cascade of thin bubbles.
      delicate avour of small red fruits

    • ROSĔ WINE

    • PINOT GRIGIO RAMATO

      5.10 (175ml)
      20.90 (BTL)

      rich & fruity with delicate notes of roses on the nose

    • ZINFANDEL ROSE

      4.90 (175ml)
      19.90 (BTL)

      bright salmon pink colour and fresh nose of raspberry and strawberry.
      Aromas of watermelon and a touch of mint to complete the perfect
      summer wine

    • WHITE WINE

    • TREBBIANO D’ABRUZZO

      4.50 (175ml)
      16.90 (BTL)

      dry & light in colour & flavours with a lingering taste of bitter almonds

    • PINOT GRIGIO

      4.90 (175ml)
      19.90 (BTL)

      pale straw yellow with hints of gold, lightly aromatic with hints of
      jasmine, & a pleasant, persistent aftertaste

    • VERDICCHIO

      5.50 (175ml)
      21.90 (BTL)

      pale straw in colour with green tinges. This wine has a fine scent and
      taut dryness with a good fruit-acid balance, underlined with a hint of
      bitter almonds.

    • SAUVIGNON ‘ZAGARA’

      6.50 (175ml)
      24.80 (BTL)

      fruity & refreshing with floral, citrus & green apple flavours balanced
      by a hint of ripe tropical fruit

    • GAVI DI GAVI ‘LA PIACENTINA’

      8.20 (175ml)
      28.80 (BTL)

      pale gold in colour with flashes of diamond brilliance, it has a light,
      fresh, mineral & citrus bouquet. The palate is crisp & dry, with a hint
      of ripe pears & a complex array of red & green apples, the finish is
      mouthwateringly refreshing & lengthy.

    • Red Wine

    • MONTEPULCIANO D’ABRUZZO

      4.50 (175ml)
      16.90 (BTL)

      ruby red colour, typical vinous, pleasant bouquet, soft, tasty flavou

    • MERLOT VENETO

      4.90 (175ml)
      19.90 (BTL)

      dark, juicy & fruity, very easy to drink wine

    • NERO D’AVOLA IGT 2014 - MOLINO

      5.10 (175ml)
      20.90 (BTL)

      deep red with purple tones at the sight. In the nose the evident
      blueberry hints melt into brighter tones of wild berry fruits.

    • BARBERA PIEMONTE

      6.20 (175ml)
      22.90 (BTL)

      ruby red in colour, dry, smooth & well balanced

    • CHIANTI ‘CIBREO’

      6.40 (175ml)
      23.90 (BTL)

      intensive red with garnet reections. bouquet is elegant, winely with
      notes of cherries. flavour is dry, smooth & pleasant, long finish.

    • SYRAH DI SICILIA ‘MOMENTI’

      6.70 (175ml)
      25.90 (BTL)

      bright red with an intense bouquet of wild berries.
      the taste is full-bodied, round & mellow.

    • AMARONE CLASSICO

      42.90 (BTL)

      intense garnet red in colour, this wine is rich, full bodied & flrm.
      its perfume is clear & fresh, its taste is velvety & lingering.
      Well structured & beautifully balanced.

    • BEERS & CIDER

    • PERONI NASTRO AZZURO

      5.50 pint
      3.00 half

      on draught 5.1% ABV

    • MORETTI

      4.00

      330ml 4.6% ABV

    • MAGNERS ORIGINAL

      4.20

      330ml 4.5% ABV

    • SOFT DRINKS

    • COCA COLA

      2.80

      330ml bottle

    • DIET COKE

      2.8

      330ml bottle

    • SPRITE

      2.80

      330ml bottle

    • ORANGE/APPLE/CRANBERRY JUICE

      2.65
    • SAN PELLEGRINO/AQUA PANNA

      2.95

      500ml bottle mineral water

    • MIXERS

      1.80